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WVNA Luncheon Event
November 15, 2008

 

WVNA Luncheon Menu - PDF

 

 

Lunch Buffet

Homemade Soup of the Day
Mixed Greens topped with Cherry Tomatoes, Carrot Curls, Cucumbers, Croutons and Two Dressings
Pasta Salad
Pesto Potato Salad
Sliced Breast of Turkey, Roast Beef and Honey Baked Ham
Sliced Tomatoes, Lettuce, Onions and Pickles
Assorted Sliced Cheeses
Pesto Mayonnaise and Regular Mayonnaise
Assorted Bags of Chips
Assorted Desserts
Fresh Coffee, Decaffeinated Coffee and Assorted Teas
Iced Tea